shanemason687
I know my way around
Posts: 171
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| HACCP Certification (2nd Aug 25 at 12:13pm UTC)
HACCP Certification | Quote Reply | HACCP stands for Hazard Analysis and Critical Control Point. HACCP is a system that identifies critical points in the production chain at which controls can be applied to prevent or eliminate contamination by pathogens, including bacteria, viruses, parasites, and other microorganisms. HACCP Certification also attempts to prevent problems with pesticides, food allergens, decomposition, and undesirable flavors or odors.
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